Tasting notes: orange peel/blackberry/chocolate
This blend of washed and natural Ethiopian from the Guji and Jimma regions.
It's a versatile coffee that is great for both espresso and filter brew methods.
Tasting notes: orange peel/blackberry/chocolate
This blend of washed and natural Ethiopian from the Guji and Jimma regions.
It's a versatile coffee that is great for both espresso and filter brew methods.